Sausage Potato Soup Recipe Cozy Comfort in a Bowl

Sausage Potato Soup is the kind of comfort food that never fails easy, hearty, and brimming with flavor. Each spoonful is creamy, savory, and perfect for gathering la familia around the table. Whether it’s a chilly evening or you’re craving a bowl of something cozy, this recipe delivers joy and warmth straight from the pot. Trust me, mis amores, it’s a hug in a bowl you’ll want again and again.

Why This Sausage Potato Soup Brings Joy to the Table

This isn’t just a recipe it’s a memory wrapped in steam and sabor. I remember Sundays at abuela’s house, where the kitchen was alive with the sizzling of sausage, the sweetness of onions, and the laughter of cousins sneaking tastes. Bread was passed around, soup ladled generously, and every bite told a story of familia and cariño. That’s the magic of this Sausage Potato Soup it nourishes both the body and the heart.

Ingredients You’ll Need

Here’s what you need to create this delicious sopa:

• 1 pound sausage
• 4 cups potatoes, diced
• 1 onion, chopped
• 2 carrots, diced
• 3 cups chicken broth
• 1 cup heavy cream
• 1 teaspoon garlic powder
• 1 teaspoon thyme
• Salt and pepper to taste

Step-by-Step: How to Cook Sausage Potato Soup

1. In a large pot, cook the sausage over medium heat until browned. This is the base of that irresistible flavor.
2. Add the onion and carrots, and sauté until the onion is translucent—ah, qué rico aroma!
3. Stir in potatoes, chicken broth, garlic powder, and thyme. The magic begins here.
4. Bring to a boil, then reduce heat and simmer until potatoes are tender (about 15 minutes).
5. Stir in heavy cream, season with salt and pepper, and let it heat through. Creamy, dreamy perfection!
6. Serve hot and watch how quickly everyone gathers at the table.

How to Serve Sausage Potato Soup for Family & Friends

This soup shines when served in deep bowls with a sprinkle of fresh herbs or even a dollop of sour cream. Don’t forget a crusty piece of bread for dipping eso es esencial! Gather your loved ones, laugh a little louder, and let the flavors bring everyone closer.

Serve with Intention

Complement this dish with a side of seasonal greens, a bowl of warm grains, or even a calming cup of herbal tea. Slow down, savor each bite, and share the moment with someone you love. Food always feels more nourishing when it’s enjoyed with gratitude and good company.

How to Keep Sausage Potato Soup Fresh for Later

If milagros happen and you have leftovers, store them in an airtight container in the fridge for up to 3 days. You can also freeze it just leave space for expansion. Reheat gently on the stove, adding a splash of broth or cream to keep it silky.

Tía Maribel’s Flavor Secrets

Want to take your soup from bueno to ¡fantástico!? Add a pinch of smoked paprika or red pepper flakes for warmth. And remember taste as you go, cariño. Every family has its touch, and this soup loves a little personalization.

Find Your Own Balance

Experiment with local, seasonal produce or explore gentle spices to craft a version that feels true to you. Cooking with mindfulness turns each step into a chance to connect with your ingredients and discover fresh ways to nourish both yourself and those you love, one thoughtful bite at a time.

Fun Twists to Make It Your Own

• Add kale or spinach for color and nutrients.
• Stir in corn for a touch of sweetness.
• Swap the sausage for chicken or go vegetarian with beans and extra veggies.

The beauty of this recipe is how it adapts to your family’s taste.

Discover More Nourishing Recipes

Head over to our Recipe Trends page and uncover a world of fresh, plant-forward ideas that fit right into your daily routine. From vibrant seasonal flavors to calming, wholesome dishes, each recipe is designed to spark inspiration and bring a sense of balance to your kitchen. Find comfort, joy, and connection in every meal while exploring what’s trending right now.

Sausage Potato Soup

A creamy and hearty soup filled with sausage, potatoes, and veggies, perfect for chilly evenings and family gatherings.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 25 minutes mins

Total Time 35 minutes mins

Servings: 6 servings

Course: Main Course, Soup

Cuisine: American

Calories: 350

Ingredients Method Nutrition Notes

Ingredients

  

1x2x3x?

Main Ingredients

• 1 pound sausage Can use turkey, chicken, or spicy sausage.
• 4 cups potatoes, diced
• 1 medium onion, chopped
• 2 medium carrots, diced
• 3 cups chicken broth
• 1 cup heavy cream Substitute with coconut or almond milk for dairy-free.
• 1 teaspoon garlic powder
• 1 teaspoon thyme
• Salt and pepper To taste

Method

 

Cooking Steps

1. In a large pot, cook the sausage over medium heat until browned.
2. Add the onion and carrots, and sauté until the onion is translucent.
3. Stir in the diced potatoes, chicken broth, garlic powder, and thyme.
4. Bring to a boil, then reduce heat and simmer until the potatoes are tender, about 15 minutes.
5. Stir in the heavy cream, and season with salt and pepper to taste.
6. Let it heat through before serving.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 15gFat: 20gSaturated Fat: 10gSodium: 800mgFiber: 3gSugar: 2g

Notes

Serve hot topped with fresh herbs or sour cream. Leftovers can be stored in an airtight container in the fridge for up to three days or frozen for later use. Reheat gently on the stove, adding broth or cream as needed.

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FAQs About Sausage Potato Soup

¡Listo para disfrutar!

There you have it, amigos Sausage Potato Soup that’s rich, creamy, and full of cariño. Quick enough for a busy weeknight, yet special enough for a Sunday gathering. Tonight, bring your family to the table with this warm, flavorful dish, and let the laughter, stories, and love flow as freely as the soup. ¡Buen provecho!