Crockpot Cheeseburger Soup – A Bowl of Cozy Happiness

Crockpot Cheeseburger Soup is creamy, hearty, and oh-so comforting like your favorite cheeseburger transformed into a cozy bowl of soup. With tender vegetables, juicy ground beef, and melty cheese, this dish is pure family comfort food. Perfect for chilly evenings, game nights, or simply gathering around the table, it’s a recipe that fills your kitchen with joy and your belly with love.

A Family Memory in Every Spoonful

I can still remember mamá making a pot of Cheeseburger Soup during winter nights when the winds rattled the windows. The house smelled irresistible, and we kids would gather in the kitchen, sneaking tastes as she stirred. Every spoonful was rich, creamy, and made with cariño. Today, Crockpot Cheeseburger Soup brings that same warmth and joy into my home and yours too.

Why You’ll Love Crockpot Cheeseburger Soup

This recipe is a one-pot wonder easy to make, budget-friendly, and bursting with flavor. You get the savory goodness of a cheeseburger blended with the creaminess of a soup. It’s hearty enough for dinner, yet simple enough for busy weeknights. Plus, your crockpot does all the work while you enjoy time with family. ¡Perfecto!

Ingredients You’ll Need

• 1 lb ground beef
• 1 onion, chopped
• 3 cups potatoes, diced
• 2 cups carrots, diced
• 4 cups beef broth
• 1 cup shredded cheddar cheese
• 1 cup milk
• 1 teaspoon garlic powder
• 1 teaspoon black pepper
• Salt, to taste

How to Make Crockpot Cheeseburger Soup

1. Brown beef and onion in a skillet until cooked. Drain excess fat.
2. Add beef mixture to crockpot with potatoes, carrots, broth, garlic powder, pepper, and salt. Stir well.
3. Cook on low for 6–8 hours or high for 3–4 hours, until vegetables are tender.
4. About 30 minutes before serving, stir in milk and shredded cheese.
5. Heat through and serve warm. ¡Delicioso!

Serving Ideas

Ladle the soup into bowls and top with extra cheese, croutons, or crispy tortilla chips. Serve with crusty bread, garlic toast, or even pickles on the side for a true cheeseburger feel. Gather the family, share some laughs, and enjoy!

Serve with Intention

Complement this dish with a side of seasonal greens, a bowl of warm grains, or even a calming cup of herbal tea. Slow down, savor each bite, and share the moment with someone you love. Food always feels more nourishing when it’s enjoyed with gratitude and good company.

Storing Leftovers

Cool the soup before transferring to airtight containers. Refrigerate for 3–4 days or freeze for up to 2 months. For freezing, leave out the cheese and add it fresh when reheating for the best texture.

Tía Maribel’s Flavor Secrets

• Blend part of the soup before adding cheese for an extra creamy base.
• Add chili flakes or cayenne for a gentle kick.
• A handful of fresh parsley or green onions brightens the flavors beautifully.

Find Your Own Balance

Experiment with local, seasonal produce or explore gentle spices to craft a version that feels true to you. Cooking with mindfulness turns each step into a chance to connect with your ingredients and discover fresh ways to nourish both yourself and those you love, one thoughtful bite at a time.

Fun Twists to Try

• Use ground turkey or chicken for a lighter version.
• Stir in diced pickles for that true cheeseburger zing.
• Add bacon bits for extra smokiness.
• Try Monterey Jack or pepper jack cheese instead of cheddar.

Discover More Nourishing Recipes

Head over to our Recipe Trends page and uncover a world of fresh, plant-forward ideas that fit right into your daily routine. From vibrant seasonal flavors to calming, wholesome dishes, each recipe is designed to spark inspiration and bring a sense of balance to your kitchen. Find comfort, joy, and connection in every meal while exploring what’s trending right now.

Crockpot Cheeseburger Soup

A cozy and delicious soup that combines all the flavors of a cheeseburger in a warm, comforting dish. Perfect for family gatherings and cold nights!

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 6 hours hrs

Total Time 6 hours hrs 15 minutes mins

Servings: 6 servings

Course: Main Course, Soup

Cuisine: American

Calories: 350

Ingredients Method Nutrition Notes

Ingredients

  

1x2x3x?

Main Ingredients

• 1 lb ground beef You can use turkey or plant-based meat as alternatives.
• 1 whole onion, chopped
• 3 cups potatoes, diced
• 2 cups carrots, diced
• 4 cups beef broth Ensure it’s gluten-free if needed.

Dairy & Seasoning

• 1 cup shredded cheddar cheese Can be adjusted to taste.
• 1 cup milk
• 1 tsp garlic powder
• 1 tsp black pepper
• to taste tsp Salt

Method

 

Preparation

1. In a skillet, brown the ground beef with the chopped onion until fully cooked and drain the excess fat.
2. In the crockpot, combine the cooked beef and onion with diced potatoes, carrots, beef broth, garlic powder, black pepper, and a pinch of salt. Mix well.

Cooking

1. Cook on low for 6-8 hours or on high for 3-4 hours until the vegetables are tender.
2. About 30 minutes before serving, stir in the milk and shredded cheddar cheese.
3. Let it heat through and then serve warm.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 22gFat: 15gSaturated Fat: 7gSodium: 800mgFiber: 4gSugar: 3g

Notes

For added flavor, toss in chopped herbs or chili flakes. You can blend a portion of the soup for a creamier texture before adding cheese.

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FAQs About Crockpot Cheeseburger Soup

¡Listo para disfrutar!

There you have it, amigos Crockpot Cheeseburger Soup that’s creamy, hearty, and full of family love. Make it tonight and watch how it brings laughter and warmth to your table.