Chicken Noodle Soup Comfort and Love in Every Spoonful

Chicken Noodle Soup is the timeless recipe that brings warmth, comfort, and alegría straight to your table. With tender chicken, hearty noodles, and a flavorful broth, this dish feels like a hug from abuelita. Perfect for cozy nights, family gatherings, or when someone needs a little healing, this soup is more than food it’s cariño in a bowl.

A Family Memory in Every Bowl

Each time I prepare Chicken Noodle Soup, I’m carried back to chilly evenings when abuelita stirred her big pot of sopa. The steam fogged the windows while we huddled close, waiting for that first bowl. Every bite was infused with her laughter and stories. This soup still carries that tradition of love and togetherness, turning any meal into a family celebration.

Ingredients for Chicken Noodle Soup

• 2 cups diced chicken (cooked or raw)
• 8 cups chicken broth
• 3 cups egg noodles
• 2 cups chopped carrots
• 1 cup chopped celery
• 1 onion, chopped
• 3 cloves garlic, minced
• 2 tablespoons olive oil
• 1 teaspoon dried thyme
• Salt and pepper, to taste
• Fresh parsley, for garnish

Step-by-Step: How to Make Chicken Noodle Soup

1. Sauté the Veggies
   Heat olive oil in a large pot over medium heat. Add onion, garlic, carrots, and celery. Cook until softened and fragrant, about 5 minutes.
2. Add Broth & Seasonings
   Pour in chicken broth. Stir in thyme, salt, and pepper. Bring to a gentle boil.
3. Cook the Chicken
   If using raw chicken, add it now and cook for 15–20 minutes until tender. If using pre-cooked chicken, add later just to warm through.
4. Noodle Time
   Add egg noodles and cook 7–10 minutes, until tender but not mushy. Adjust seasonings if needed.
5. Final Touch
   Stir in fresh parsley before serving. ¡Listo!

How to Serve Chicken Noodle Soup with Familia

Serve steaming bowls of soup topped with parsley. Add crusty bread, homemade tortillas, or biscuits on the side for dipping. Set out fun toppings like lemon wedges, crushed red pepper, or extra herbs so everyone can personalize their bowl. Sharing and laughing over this soup makes any night a fiesta!

Serve with Intention

Complement this dish with a side of seasonal greens, a bowl of warm grains, or even a calming cup of herbal tea. Slow down, savor each bite, and share the moment with someone you love. Food always feels more nourishing when it’s enjoyed with gratitude and good company.

Storage Tips: Keeping It Fresh

• Refrigerator: Store cooled soup in airtight containers for up to 4 days.
• Freezer: Freeze without noodles for up to 3 months. Add fresh noodles when reheating for the best texture.

Tía Maribel’s Flavor Secrets

• A squeeze of lemon juice at the end brightens the whole pot.
• A pinch of cayenne pepper gives warmth and spice.
• Fresh parsley or dill stirred in before serving adds a garden-fresh aroma.

Find Your Own Balance

Experiment with local, seasonal produce or explore gentle spices to craft a version that feels true to you. Cooking with mindfulness turns each step into a chance to connect with your ingredients and discover fresh ways to nourish both yourself and those you love, one thoughtful bite at a time.

Fun Twists to Make It Your Own

• Turkey swap: Use leftover turkey instead of chicken.
• Vegetarian version: Replace chicken with mushrooms and use veggie broth.
• Extra veggies: Add peas, corn, or spinach for color and nutrients.

Discover More Nourishing Recipes

Head over to our Recipe Trends page and uncover a world of fresh, plant-forward ideas that fit right into your daily routine. From vibrant seasonal flavors to calming, wholesome dishes, each recipe is designed to spark inspiration and bring a sense of balance to your kitchen. Find comfort, joy, and connection in every meal while exploring what’s trending right now.

Chicken Noodle Soup

A comforting Chicken Noodle Soup recipe that brings warmth and joy, perfect for gathering with loved ones.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 30 minutes mins

Total Time 45 minutes mins

Servings: 8 servings

Course: Main Course, Soup

Cuisine: American

Calories: 320

Ingredients Method Nutrition Notes

Ingredients

  

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Chicken and Broth Ingredients

• 2 cups diced chicken (cooked or raw)
• 8 cups chicken broth

Vegetable Ingredients

• 2 cups chopped carrots
• 1 cup celery, chopped
• 1 large onion, chopped
• 3 cloves garlic, minced

Noodle Ingredients

• 3 cups egg noodles

Seasoning and Additional Ingredients

• 2 tablespoons olive oil
• 1 teaspoon dried thyme
• to taste Salt and pepper
• to taste Fresh parsley for garnish (optional)

Method

 

Preparation

1. In a large pot, heat the olive oil over medium heat. Toss in the onion, garlic, carrots, and celery. Sauté until they are tender and fragrant.

Cooking

1. Pour in the chicken broth and stir in the thyme, salt, and pepper. Bring everything to a gentle boil.
2. If using raw chicken, add it now and let it cook in the broth for about 15-20 minutes until fully cooked and tender. For pre-cooked chicken, just warm it up in the soup.
3. Add the egg noodles to the pot and let them cook for about 7-10 minutes.

Final Touch

1. Once the noodles are cooked, remove the pot from heat and stir in fresh parsley for color and flavor.

Nutrition

Serving: 1gCalories: 320kcalCarbohydrates: 36gProtein: 30gFat: 9gSaturated Fat: 1.5gSodium: 800mgFiber: 2gSugar: 5g

Notes

Store leftovers in airtight containers for 3-4 days or freeze for up to 3 months. Consider adding lemon juice or cayenne for extra flavor.

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FAQs About Chicken Noodle Soup

¡Listo para disfrutar!

And there you have it Chicken Noodle Soup, a classic recipe filled with flavor, tradition, and amor. Quick to make, comforting to eat, and perfect for gathering family around the table. Cook it tonight, share it with your loved ones, and let your kitchen overflow with warmth and memories.