Street Corn Chicken Rice Bowl

Lila Mama
Posted on October 28, 2025
October 16, 2025
by

Street Corn Chicken Rice Bowl

In the gentle rhythm of life, cooking can be a nourishing balm for both body and spirit. The Street Corn Chicken Rice Bowl is a comforting dish that invites warmth and joy into your kitchen. Imagine the sweet aroma of corn mingling with seasoned chicken, creating a melody of flavors that sing harmony to your heart. This bowl is more than a meal; it is a hug on a plate, lovingly crafted to soothe and fortify. Let us embark on this simple culinary journey together, embracing the healing power of fresh ingredients and the joy of creation.

Why This Street Corn Chicken Rice Bowl Brings Comfort and Nourishment

Each ingredient in our Street Corn Chicken Rice Bowl carries its own story of nourishment. Chicken, with its tender protein, nurtures our bodies, bolstering strength and vitality. Rice, the warm embrace of grains, offers comfort and grounding. Corn, sweet and vibrant, speaks of summer days, filling our spirits with joy. Avocado, rich and creamy, brings loving fats that nourish our skin and soul. The bright cilantro and zesty lime act as refreshing whispers of nature, lifting our spirits with each bite.

Together, these ingredients create not only a feast for our taste buds but also a recipe for emotional well-being. When life feels heavy, this humble bowl reminds us of the simple pleasures that feed our bodies and calm our minds. Let’s gather our ingredients and prepare to create something truly special.

easy Street Corn Chicken Rice Bowl

Step By Step How to Prepare Street Corn Chicken Rice Bowl

Cooking, dear friends, is a mindful practice. Begin by preparing your rice, for it serves as the heart of our bowl. Cook the rice according to package instructions. While it cooks, you can multitask and prepare the rest of your ingredients, filling your space with purpose and love.

Next, season the chicken breasts with salt, pepper, and chili powder, ensuring even coverage for maximum flavor. Sprinkle generously, just as you would sprinkle kindness into your day. Heat a skillet over medium heat and add a splash of olive oil, hearing it gently sizzle as it warms up, just as your spirit does when creating.

Once hot, add the chicken to the skillet. Hear the satisfying sound of the chicken sizzling, indicating nourishment is on its way. Cook for about 5-7 minutes on each side, or until the chicken is cooked through and no longer pink, reaching an internal temperature of 165°F. As the chicken cooks, take a moment to breathe and appreciate the transformation happening before you.

In the same skillet, when the chicken is almost done, add the corn. Its natural sweetness will fill the kitchen with a slightly smoky flavor as it sautés for about 3-5 minutes. Let the warmth of the skillet bring out the joy in the corn – each kernel a small treasure.

Once the chicken is fully cooked, allow it to rest for a few moments. This gentle waiting allows the juices to settle, enhancing the tenderness you’ll soon experience. Then, chop the chicken into bite-sized pieces, feeling the satisfaction of your handiwork.

In a large bowl, combine the rice, sautéed corn, chopped chicken, fresh cilantro, and the bright juice of lime. Watch as the colors blend in harmony, a celebration of what nature has to offer. Fold the mixture together lovingly, ensuring that each spoonful shares the joy of every ingredient.

Now, divide the mixture into serving bowls and top with slices of creamy avocado and a sprinkling of cheese. Each bowl is a personal offering, lovingly prepared to nourish in body and spirit.

Wholesome Ingredients You’ll Need

To create this lovely bowl of goodness, gather the following ingredients:

  • 1 pound boneless, skinless chicken breast
  • 1 cup jasmine or basmati rice
  • 1 cup fresh or frozen corn
  • 1 large avocado
  • 0.25 cup fresh cilantro (chopped)
  • 1 lime (juiced)
  • 0.5 cup cotija or feta cheese
  • 1 teaspoon chili powder
  • 1 splash olive oil (for cooking)
  • Salt and pepper (to taste)

As you gather these ingredients, feel the energy of each one. Each is a gift from nature, ready to support your well-being.

How to Serve Street Corn Chicken Rice Bowl with Intention

Serving food with intention elevates the experience. Take a moment to arrange your bowls thoughtfully, allowing each layer to shine. Consider garnishing with extra lime wedges for a zesty touch. Perhaps a sprig of cilantro on top will add a dash of nature’s beauty.

Invite those you care about to the table, and bask in the warmth of companionship. As you serve, share stories or simply enjoy the moment of silence together, feeling the peace that comes with nourishing food. Each bite, a reminder of the love and care poured into the creation of this meal.

easy Street Corn Chicken Rice Bowl

How to Store Street Corn Chicken Rice Bowl the Right Way

If you find yourself with leftovers, don’t worry. They too can be stored lovingly. Allow the bowl to cool to room temperature. Then transfer it into an airtight container. This will keep your meal fresh and flavorful for up to three days in the refrigerator.

When you’re ready to enjoy your leftovers, reheat them gently on the stove or in the microwave. Just as food warms the body, it also rekindles the heart, reminding you of the love infused into that meal.

Mama Lila’s Helpful Tips

1. Mindful Cooking

Take your time. Cooking should never feel rushed. Savor the process of combining flavors, scents, and colors.

2. Spice Balance

Adjust the chili powder to suit your taste. Cooking is all about finding the balance that speaks to your heart.

3. Fresh Ingredients

Whenever possible, choose fresh ingredients. They bring life to each recipe and nourish you more deeply.

4. Make It Your Own

Feel free to add or substitute ingredients. Perhaps black beans for extra protein or some roasted peppers for a twist. Your kitchen is your canvas!

5. Enjoy Together

Cooking is best shared. Invite family or friends to help, making the process joyful and communal.

Peaceful Variations to Explore

The beauty of this Street Corn Chicken Rice Bowl lies in its versatility. Allow yourself to explore!

• Vegetarian Option

Replace chicken with black beans or roasted chickpeas for a fulfilling plant-based meal. They will bring their own wonderful flavors and textures.

• Grilled Touch

If you have access to a grill, consider grilling the chicken for a delightful char that enhances the smoky notes of the dish.

• Herb Swaps

Try swapping cilantro for fresh parsley or basil for a different herbal note.

• Spicy Kick

Add some diced jalapeños if you enjoy a little heat in your meals.

These variations can spark joy and creativity in your culinary journey.

Discover More Nourishing Recipes

Head over to our Recipe Trends page and uncover a world of fresh, plant-forward ideas that fit right into your daily routine. From vibrant seasonal flavors to calming, wholesome dishes, each recipe is designed to spark inspiration and bring a sense of balance to your kitchen. Find comfort, joy, and connection in every meal while exploring what’s trending right now.

Street Corn Chicken Rice Bowl

A comforting and nourishing bowl featuring seasoned chicken, sweet corn, and fresh ingredients, perfect for uplifting your spirit.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Mexican
Calories: 450

Ingredients
  

Main Ingredients
  • 1 pound boneless, skinless chicken breast
  • 1 cup jasmine or basmati rice
  • 1 cup fresh or frozen corn If using frozen, let it thaw beforehand.
  • 1 large avocado
  • 0.25 cup fresh cilantro (chopped)
  • 1 medium lime (juiced)
  • 0.5 cup cotija or feta cheese
  • 1 teaspoon chili powder Adjust to taste.
  • 1 splash olive oil (for cooking)
  • to taste Salt and pepper

Method
 

Preparation
  1. Begin by cooking the rice according to package instructions.
  2. While the rice cooks, season the chicken breasts with salt, pepper, and chili powder.
  3. Heat a skillet over medium heat and add a splash of olive oil.
Cooking
  1. Add the seasoned chicken to the skillet and cook for about 5-7 minutes on each side or until fully cooked.
  2. Once almost done, add the corn to the skillet and sauté for 3-5 minutes.
  3. Let the chicken rest for a few moments before chopping it into bite-sized pieces.
Assembly
  1. In a large bowl, combine the cooked rice, sautéed corn, chopped chicken, fresh cilantro, and lime juice.
  2. Fold the mixture together gently to incorporate all the ingredients.
  3. Divide into serving bowls and top with slices of avocado and cheese.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 45gProtein: 35gFat: 20gSaturated Fat: 6gSodium: 600mgFiber: 5gSugar: 4g

Notes

Serve with a sprig of cilantro and extra lime wedges for garnish. If storing leftovers, place in an airtight container and refrigerate for up to three days.

Tried this recipe?

Let us know how it was!

Common Questions About Street Corn Chicken Rice Bowl

1. Can I use brown rice instead of white rice?
Absolutely! Brown rice offers more fiber and nutrients. Just be mindful to adjust the cooking time as it may take longer to become tender.

2. Is it okay to use frozen corn?
Of course! Frozen corn is convenient and packed with nutrients. Just let it thaw before adding it to the skillet.

3. How spicy is this dish?
The spice level can be adjusted based on your preference. The chili powder adds warmth but can be easily modified or left out entirely.

In these serene moments around the kitchen, cooking becomes a dance a nurturing act of love for ourselves and those who will share in the meal. The Street Corn Chicken Rice Bowl serves as a reminder of the nourishment all around us. Through simple ingredients and mindful preparation, we create not just a dish, but an experience that soothes the body and uplifts the spirit. Bon appétit, dear ones. Embrace the nourishment found on every plate.

Connect with Feel the Recipes

Cooking is more than making a meal it’s a way to care for ourselves and those we love. Lila shares simple, nourishing recipes and mindful kitchen moments to bring calm and joy to your table.

Join a community of home cooks who value balance, wellness, and the beauty of seasonal ingredients. Together, we can create food that heals and inspires.

🌿 Facebook: Follow us for thoughtful tips and new recipes

📌 Pinterest: Save nourishing recipes and seasonal ideas

🐦 X (Twitter): Gentle reminders and plant-based inspiration

📸 Instagram: @feeltherecipes for peaceful kitchen moments

Let’s create meals with intention. Whether you’re starting your plant-based journey or simply seeking balance, we’re here to support you one recipe at a time.

Author

  • Mama Lila, a joyful plus-size woman and co-author at Feel the Recipes, laughing as she kneads dough in her sunlit, rustic kitchen.

    I’m Lila, and I cook with the seasons, using plant-based ingredients to nourish body and soul. My recipes bring balance and comfort, helping you create meals that feel grounding, healing, and full of life.

Leave a Comment

Recipe Rating